Mozhgan is a  graduate of the Institute of Holistic Nutrition; one of North America’s premier educational institutes in the natural healing arts. She is also completing certification in Supplementation in Clinical Practice, Ayurveda, herbal and Chinese. Using trusted holistic analytical tools helps her to do a detailed assessment and then great follow-up toward wellness.  
As a nutritionist, she works on uncovering the root causes of health concerns like high blood pressure, high cholesterol, diabetes, gout, hormone imbalance, and autoimmune disease. She also works on weight management. Her designation by the Natural Nutritional Association of Canada helped her to have hand in making natural skin care products proper for different body profiles. “The food you eat can be either the safest and most powerful form of medicine or the slowest form of poison” -Dr. Ann Wigmore.